Description
The demand for frozen treats continues to grow across the globe, with consumers seeking variety, taste, and safety in their ice cream purchases. For manufacturers and distributors, this means delivering ice cream that is not only delicious but also attractively and hygienically packaged. Enter the Ice Cream Packing Machine — a high-speed, automatic horizontal wrapping machine built specifically for the unique requirements of ice cream bars, cones, sandwiches, popsicles, and cups.
Engineered for continuous, efficient, and sanitary packaging, this machine uses flexible film rolls to pack products tightly and securely in pillow packs or custom wrap formats. Its fast operation, modular construction, and compatibility with frozen environments make it a top choice for dairy brands, confectioners, and contract packers alike.
Whether you produce 5,000 or 50,000 units daily, this machine brings automation, accuracy, and efficiency into your production line while maintaining product integrity, appeal, and safety.
 Key Highlights
Packs 60–300 ice cream products per minute
Compatible with cones, bars, cups, sandwiches, and novelties
Food-grade stainless steel construction
Integrated PLC with touchscreen HMI
Eye-mark sensor for printed films
Leak-proof, tight seal to prevent melting and contamination
Optional nitrogen flushing, batch coding, hole punching
Technical Specifications
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- Machine Name Ice Cream Packing Machine
- Product Types Ice cream bars, cones, cups, sandwiches, popsicles
- Packing Speed 60 – 300 packs per minute
- Product Dimensions L: 50–250 mm; W: 20–100 mm; H: up to 60 mm
- Film Material BOPP, PE, CPP, PET/PE, foil, laminated films
- Sealing Type Fin seal + end seals (pillow pack format)
- Control System PLC with HMI (touchscreen interface)
- Film Feed System Bottom or top reel, adjustable tension
- Construction Material SS304 (food-grade)
- Power Requirement 220V/380V, 50Hz/60Hz, 3–5 kW
- Compressed Air (pneumatic) 0.6–0.8 MPa (for jaw pressure and cooling units)
Advanced Feature
1. High-Speed Ice Cream Wrapping
With a packing capacity of up to 300 products per minute, the machine guarantees high productivity while maintaining sealing quality.
2. Stainless Steel, Food-Safe Build
SS304 construction ensures hygienic contact surfaces, easy cleaning, and corrosion resistance, essential in frozen food environments.
3. Touchscreen HMI with PLC Control
Easily manage sealing temperature, product length, speed, and product counters. Recipes for multiple ice cream SKUs can be saved.
4. Eye Mark Registration for Printed Film
Perfect alignment of branding and logos is ensured with a built-in photocell sensor that detects the eye mark on printed packaging material.
5. Adjustable Sealing & Cutting
The machine’s heat-sealing jaws adjust for different product shapes, ensuring air-tight, tamper-proof sealing—even at high speed.
6. Built-In Product Sensor
No product? No pack. The machine skips empty cycles, saving film and improving productivity.
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